Green week at SaluVet

Our Sustainability Dialogue working group organised great events for all SaluVet employees as part of a Green Week. During these five days, in addition to a film screening, a tour of an organic gas plant, a varied sports programme and recipes to cook yourself, the focus was on guided tours of medicinal herbs in our newly planted herb garden. In addition, all SaluVet employees were able to enjoy a varied range of fruit every day in the cafeteria.